Beyond Handwashing: New Approaches to Control Food Contamination
Learn new approaches to strengthen food safety practices.
Creating a robust food safety culture can help employees understand how their behavior affects food safety and encourage them to engage in practices to decrease foodborne illness risks. In this white paper, sponsored by Ecolab, you’ll learn:
- How to cultivate a strong food safety culture
- What training strategies are most effective with foodservice employees
- How active managerial control can help managers control risk factors
- The importance of building partnerships with cleaning and sanitation experts